Frozen Strawberry Treat

Ingredients

1 cup flour,    1/4 cup brown sugar,    1/4 cup chopped almonds or nuts of your choice,   1/2 cup melted butter,    2 egg whites,    1/2 cup granulated sugar,    10 fluid oz whipping cream,    2 Tablespoons fresh lemon juice,    2 cups fresh strawberries, crushed

Instructions:  Preheat oven to 325° F

Combine flour, brown sugar, almonds and melted butter and spread in 8×8″ pan.  Bake for 20 minutes. Stir a couple of times,  DON'T press it like other recipes.  Once cooled, evenly press 2/3 of the mixture in the 8×8″ pan to create crust.  Beat egg whites and granulated sugar until stiff.  Beat whipping cream until soft peaks for.  Gently combine, beaten egg whites, whipped cream, lemon juice, and crushed strawberries.   Spread mixture over crust.  Sprinkle remaining crust/crumb mixture on top.   Freeze for 3-6 hours. Cut in squares to serve.   Garnish with additional strawberries if desired.     Sarcasm note:  You CAN freeze for 6 hours,  but you will have to thaw it for 3-4, so you decide