This is one of those recipes you throw in the crock pot for 10 hours on low heat and never touch it again. (You're welcome) Here is what you are going to need:
- 1 pound of link jalapeno/cheese sausage, cut into small bites
- 1 pound of red beans dry
- 8 cups of water
- 4 celery stalks chopped
- 2 teaspoons of garlic minced
- 1/2 green bell pepper chopped
- 1/2 red bell pepper chopped
- 1 small onion, chopped
- 2 Tablespoons of Creole Seasoning or 3 if you don't use jalapeno sausage
- 3 cups of uncooked Rice Royal, cooked to package specifications right before eating
This entire recipe with serve 8. The 3 cups of uncooked rice will serve 4. It is way better the next day, so I will cook 3 additional cups of rice for left overs.
Place ALL ingredients, but rice, in the crockpot on a low heat if you cook it for 10 hours, and medium for 8 hours. If you cannot find the Rice Royal, we prefer Wild Rice with this recipe but cook whatever rice you prefer. (rice royal is a blend of white, brown, red and wild rice)
After cooking is complete, serve over rice and enjoy!
This is such a great winter recipe for your family!
And, it is naturally gluten free...
*if you want to add some bacon pieces in the pot in the beginning, be my guest!
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