Never ever underestimate the
power of a PBJ~!
This recipe can be gluten free, or not.
It completely depends on the bread you use. I used both. I had made gluten free bread and I purchased potato bread due to its consistency and thickness.
If you are going to make both gluten free and regular, make your GF first to keep from cross contaminating.
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| So many wonderful women make their gluten free bread from scratch, mixing their flours and so forth. I can do that... but this Gluten Free Pantry bread mix is really good and easy to make. |
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| It is easier if you mix you peanut butter and jelly together if you are grilling. |
The peanut butter has enough oil in it that you do not need to butter your bread, but maybe add a little Pam or olive oil to your pan or griddle. I have this wonderful GE panini maker that according to my children, "makes a sandwich magic!"
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| Just add your pbj mixture to both sides of the bread and go for it. Above is potato bread, but it looks so much like the gluten free bread I make. These sandwiches were scarfed up by the ladies in my Bible Study almost before I could get pictures; but served with a sliced bananas and a few grapes and you have a quick and easy meal. Esp if you have some GF bread already made. |
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| Remember you can add bananas inside the magic sandwich, change up the type of jelly you use, and even add a little Nutella. |
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